Position title
Restaurant Cook
Description
Our Restaurant is looking to hire a new Cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.
To be successful in this job, you will need a thorough experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.
Responsibilities
- Prepare awesome meals for our customers.
- Weigh, measure, mix and prep ingredients according to recipes.
- Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
- Check food and ingredients for freshness.
- Arrange and garnish dishes.
- Work well under pressure and within the time limit.
- Ensure that kitchen area, equipment and utensils are cleaned.
- Help lead and inspire our kitchen staff with the restaurant manager.
- Wow our guests with amazing dishes.
Qualifications
- Ability to use slicers, mixers, grinders, food processors, etc.
- Able to handle work in a fast-paced environment.
Education
High school diploma or equivalent preferred.
Experience
- Prior experience in related food and beverage service and food preparation positions.
- Thorough experience with hot and cold food preparation.
- Good working knowledge of accepted sanitation standards and health codes.
Contacts
Carnell Littles
clittles@carnellsportsbar.com
334 453-8423
Hiring organization
Employment Type
Full Time, Part Time
Beginning of employment
TBA
Duration of employment
TBD
Industry
Restaurant
Job Location
502 E Railroad AVE, Georgiana, AL, 36033, United States
Base Salary
$8.00-$12.00
Date posted
January 23, 2020
Valid through
December 31, 2020
PDF Export
Offer ended on December 31, 2020
